Guides to Urban Etiquette

We see all kinds of behavior, and as citizens, we practice our own varieties. Call it research, this constant bumping-into, hustling-over, spitted-on; some people behave well in this city, others don’t. Based on good and bad examples of etiquette we’ve witnessed, this guide has been compiled to help the tourist and veteran alike in navigating New York in the best possible manner.
Urban

On the Subway Platform Platform

When entering the subway station pay utmost attention to the movements of the other travelers. Look for holes in the wave of those walking up the stairs and try to enter without disturbing the flow of human passage. Be hardy: despite whatever stress may come from trying to reach the subway platform, do not, under any circumstances, act upon your frustration—by groaning, rolling your eyes, standing still in contempt, etc.—you will only pain yourself in the face of an uncaring mob.

It is a law of physics that no two physical bodies can occupy the same point in space at the same time. Thus, when your train arrives, always let passengers off the train before you get on. This is no situation to be messing with physics.

On occasion, you may find your train pulling into the station as you are still descending the stairs. In such a case, put spring into your step and attempt to get aboard. If you are successful: bravo. If you are unsuccessful: pay it no mind; you’ll wait. If you’re halfway in-between and are trying to wedge the doors open with your satchel: give it up. It’s rude to the other passengers who are trying to reach their destination and the train conductor—a staunch proponent of urban etiquette—will never stand for it. Barely missing the open doors and appearing truly sad will sometimes melt their steely glare, but attempting to force your way on board will never—never—be met with pity.

It is always rude to bleed near someone, especially in a crowded train station. If you find yourself bleeding while waiting for the subway, excuse yourself and find a nearby dressing station. In the worst case scenario—where your head feels light and you’ve forgotten your name—go to a hospital. Do not board the train.

The subway platform exists for one purpose only: a place to bide time until your train arrives. And bide you will. When the occasion arises that fellow biders ask you for directions, make the most of it. You’ve time to kill and what better way to let it pass than helping someone out? If you don’t know which trains they should take, consult a map. Discuss possible routes and suggest worthwhile eateries and attractions they’ll find on arrival.

There is nothing more aggravating than a percussion performer on the subway platform, especially one that uses plastic tubs as drums. Do not offer money or encouragement to this person; save it for the violinist, the guitar player, or the mime.

In the Subway Car

If riding alone, keep to yourself. Read your book, listen to music (whether portable or imagined), stare at your feet. Don’t engage other passengers in mild conversation; they’re preoccupied with the same activities and usually don’t wish to be disturbed. The very act of riding the subway is a performance in itself. While many riders may secretly wish to have a chat with you (you may be very hot), they are far too involved—as should you be—in complete submersion in their chosen character: that of the mute.

If riding with friends, you may, of course, speak freely with them. Keep conversation personal, quiet, and, whenever possible, not about any of the other passengers’ appearance or fashion choices. In this case, keep to yourselves.

Subway trains are often crowded; if you’re standing by a door as the train pulls into the station, and you’re not getting off, get off anyway and allow people to exit the train, then rush back in before the next wave starts moving.

Pregnant women, old people, the disabled, people with strollers, and children deserve seats more than you, unless you fall into one of those categories, at which point ‘duking it out’ will decide who sits down. You are under no obligation to relinquish your seat just because someone asks for it, but if they’ve gone so far as to ask, it’s likely they need it more than you do.

At the Delicatessen

Deli counter lines are notoriously chaotic. First take a visual survey of the process, then cautiously enter the fray. If you are unsure about your order, allow other customers to step ahead; they really don’t care whether or not you’ll have bacon.

When ordering at the counter, place your order in a clear tone; this will ensure the proper construction of your meal, assuming the cook is focused and in a decent mood. Be precise: there’s a difference between roasted turkey and smoked turkey. If you want shredded lettuce, specify that you do, or you’ll receive whole-leaf lettuce. Most delis assume you want lettuce and tomato on anything you order; this is similar to Dunkin Donuts’s assumption that coffee can’t be made without milk and sugar. Be careful.

Do not request a sandwich ‘with everything.’ Why this is done, we really can’t say, but a number of times we’ve seen the cooks scratch their heads and say, ‘Really? Everything?’ People that order anything ‘with everything’ are obviously indiscriminate, a qualifying trait for homicidal psychopaths.

While waiting for your meal, feel free to browse the secondary foodstuffs. But not for too long! You should make your way back to the deli counter in a reasonable amount of time (two to three minutes) to pick up your order.

Above all else, when paying for your items at the register you should be as polite and understanding as possible. A New Yorker’s regular deli becomes his primary source of food. This food costs money, of which the New Yorker is often slightly short. A healthy relationship with the register staff ensures that when your wallet is less than healthy you’ll still be able to survive (within limits, of course). Smiles and thank-yous will suffice: such personal niceties are priceless in New York City.

At the ATM

Do not, ever, stand too close to someone who’s using an ATM machine, unless they’re a close friend or lover. If they’re a friend, but not close, you should wait by the deposit envelopes. If they’re a stranger, stay at least ten feet away and look distracted, though not obviously so, as in the case of a bad-actor-turned-burglar about to rob them.

Do not spend too much time at a single ATM; people are waiting and they have things to do. If you must treat the machine like your own personal accountant, spread your duties across multiple machines.

Do not feel the need to tip the person holding the door open for you; they do not work for the bank.

In the Taxi

Upon entering the taxi tell the driver your destination—clearly and audibly. Tell the driver any critical exits to take or turns to make. Tell the driver which side of the street you need to be let out on (if you know). Tell the driver anything you feel is necessary for you to reach your intended destination. Tell the driver everything except, ‘Step on it.’

If the driver begins telling you a story or offering political views, pay attention: it could be good anecdotal material. If the story interferes with the task of getting you where you’re trying to go, feel free to casually mention that it’ll be up here, on the left. Underneath the red canopy.

If the driver complains that your destination is too far, ask to be let out, pay whatever fare has accrued to that point—do not tip—and hail another taxi. Unless it’s cold or raining: That’s when hailing a cab is at its most competitive. In such cases, stick it out and pretend that you and the driver do not share a common language. Point a lot.

Tip according to service. A direct, comfortable ride, a clean cab, and a courteous driver construct the scale you should use for determining how much should be given. A bad cab ride is never forgotten, while a good one often is. Show your appreciation while you can remember to.

At the Bar

If a lady is holding a cigarette and you’re a man, it’s your job to light it without disturbing her or her conversation. For this, smoker or not, you should carry a lighter; otherwise you’ll have to scramble for a pack of matches and, as soon as you try to light one, a wind will suddenly appear. Feel free to silently curse The Fates.

The Goes-Around-Comes-Around principle must be assumed for a night of drinks to go smoothly. This means you offer to buy a round when it’s your turn and not wait to be reminded. Any members of the party not ‘buying their share’ should be explicitly told when it’s their turn, to save them any long-standing resentment their friends may carry afterwards.

We won’t even go into how to pick up men or women at a bar, except: if you don’t know how, no one can help you. And if you do know how, no one can help you. You’re helpless, any way you cut it.

Bartenders should always be tipped a dollar on every drink unless the bartender is cruel, slow, or bad. If the dollar is too fixed for you, think to yourself: If I was the type to tip my friends, would he or she qualify as a friend? If so, how good a friend? Though ‘buy-backs’ are recently illegal in New York, good tipping will encourage a free drink your way. If you’re entertaining out-of-town guests who do not normally tip at home, do not let them get away with any feeble excuses.

Any drink over eight dollars is not worth it unless (A) you just got a raise or (B) you just picked five out of six on the Powerball. If you answer yes to either question, you should be buying drinks for everyone.

At the Restaurant

It’s always better to be over-dressed at a restaurant than under-dressed. For men: shorts are not acceptable, except at lunch, on vacation, in your hotel room, a million miles away from anyone you know. For women: women can generally wear whatever they wish at the table and not look like fools doing it: they can even wear hats. The jury’s still out on culottes, though.

If the restaurant offers coat check, you may refuse it and hang your coat on the back of your chair. However, if you’ve been shopping all day and have a dozen bags, these must be checked as it’s impolite to stuff them under your table and make your fellow diners jealous. If the restaurant gently insists that you check your coat, do so. Coat-check people should be tipped a dollar, regardless of whether or not they rummage around in your bags and rifle through your pockets.

A cell phone may not be used in a restaurant. Ever. If you must take a call (and that phone better have been on vibrate mode), excuse yourself and walk outside—not to the bar, not to the hall, not to the bathroom: outside. If you must place a call, you’re wrong: that call isn’t necessary. But if you continue in this delusion, go outside and start dialing once the door is closed. We don’t care if your baby’s crying, your mother’s dying, or your husband set his pants on fire; we’re trying to enjoy our meal, and we’d like to do so in quiet.

Women order first. If the waiter motions to the man to order before a lady, it is the man’s responsibility to look down humbly. It is the lady’s responsibility to order first, no matter what, unless she’s formed an agreement with her partners to order last because she hasn’t made up her mind. Also, if the lady disagrees with this rule, she may order whenever she wants; we were only trying to be courteous.

Do not pretend to know about wine if you don’t. Find the ablest wine-nerd at the table—usually the one who grabs for the list—and let them choose. If you’re offered the bottle, nod, then once offered a glass take a small sniff, two sips, and say something like, ‘Oh, that’s nice.’ Do not return the bottle unless it’s obviously sour or plain wrong, or the waiter snickers after you say, ‘Oh, that’s nice.’ Wait to drink further until all glasses are poured.

In the case of being served wine that you didn’t order but is obviously better than you wanted, accept immediately and play it cool. Drink your fair share, and stick your friend with the check; the next day, when he brings it up, say ‘Yeah, but man, that wine was really good, right?’ And he’ll smile, forgetting the whole thing. You two are a couple of rascals—a couple of scamps.

Asking for the check with the flourish of a hand is OK; asking for the check by barking, waving, or commandeering stray waitresses is not.

Never be talked into ordering a wine that is too expensive. Never fear asking how much the specials cost. Always take home the leftovers, whether in bag, bottle, or purse.

At the Party

If you’ve been invited to a party, you are likely expected to bring something: a bottle of wine, a dessert, flowers (exceptions: business parties, launch parties, book parties, or parties thrown by the obscenely wealthy who probably wouldn’t want anything you can afford). Even if the host insists you should not bring something, they’re lying, and they will think better of you than the other guests when you arrive with a bottle of wine, a box of chocolates, and a dozen roses.

A smart guest will consult the host on what type of wine to bring; a smarter guest will bring two bottles.

If you are a guest of someone invited, you are also expected to bring something to the party, of similar—but more expensive—nature, in order to compensate for your lack of invitation. It would also be wise to compliment the host’s apartment, even if it’s a dump.

If you’ve been invited to a dinner party—large or small—you should assume that the host expects to be hosted in return. You should submit your invitation within three weeks of the host’s party, but no sooner than ten days after said party; you don’t want to seem eager or unappreciative, but a conscientious good friend.

On the Street

Be mindful that others on the street are trying to get someplace—fast; and also be aware that they should assume that you’re trying to get someplace—fast. This is why people on the streets of New York walk so quickly. It’s the ‘quickly’ part that aids the ‘fast’ part. So step quickly, sirs and madams. And, please, please, no serpentining down the sidewalk.

It’s impolite to broach strangers on the street and tell them how awful they look. It’s also impolite to start fights with homeless people. However, it is unbelievably rude to do both at the same time, while impersonating a homeless person. This has been witnessed.

At night, if you’re a man and you’re walking along a street on which a woman is walking, and there is no one else around, do not walk behind her. Switch to the other side of the street and make a subtle noise—jingle change, half-whistle (but not wolf-whistle), scuff your shoes—so as to alert the female that a slightly eccentric but completely non-threatening male is within a hundred yards. By no means may you speak to her, unless this is a case of genuine true love, at which point you should speak to her. Say something witty, simple and urbane—think timeless, like ‘Sorry, do you have the time?’—that will allow for further conversation. However, if it’s difficult to discern whether or not this is a true-love scenario, it isn’t.

Using The Service Of Best Blenders 2013 Products

It is factual to know and understand the kitchen blenders can be found in vary sizes, shapes ranging from compact held units usable for certain applications to countertop types. Using the immersion blender reviews can help a users to make the best choice. There are certain guides and factors that can help users to pick the best immersion blender that suits a given task. This can be found in product performance, power rating, durability, affordability or cost and mention a few. Using all these factors will give you the best option of select a blender for use as required. Reading through the rest part of this review will give a clear fact on different blender products.

vitamix-professional-blender

750 Vitamix Professional Series Blender

750 Vitamix Professional Series Blender has certain features such as cord length, height of about 17.40 inches, weight reveal 12.5 lb, depth of about 9.40 inches, 64 oz container, brush stainless finish and mention a few. With this features, 750 Vitamix Professional Series Blender has been able to offer users the most of it performance. It is rated 4.8 out of 5.0 from the best oster blenders review. This reveal the propensity of operation that this product contains. Users can count on the total function of 750 Vitamix Professional Series Blender, time and again.

best-rated-blender

36-Ounce Frozen-Concoction Margaritaville DM0500 Blender

The 36-Ounce Frozen-Concoction Margaritaville DM0500 Blender measures 14-2/5 x 8-2/7 x 18 inches. It contains a 450-watt frozen-concoction maker. There is also a short glass feature, dishwasher safe parts and dual motors for shaving ice. Following the operation of 36-Ounce Frozen-Concoction Margaritaville DM0500 Blender, users can always find the best comfort that is expected in time of use. It is a power rating blender that basically put all your food produce to the normal shape. Accessing its functionality is another great point to know the quality this product gives. You can always give it a chance and see how it works.

The Smart Oven by Breville

toaster-oven

It has been a month since I purchased the BOV800XL toaster oven by Breville and within that period of time, it has done a great job so far. Although there are several flaws that can be detected, those flaws do not disrupt you from your cooking and baking. This Breville toaster oven is a smart oven and it can do anything you want it to. It is a little pricey though but if you love electronic products that does all the work for you, then I suggest you get this one now because it’s the best toaster oven you can ever get!

What I like about this toaster oven is that it has a very large capacity and believe it or not, you can fit two whole chickens in it! The toasting and baking performance for this toaster oven is incredible; it really beats other competing brands in the market. Also, not only does it toasts and bake, it also broils your food!

The toasting and baking is great and it darkens your food evenly. You don’t have to truss your chicken before putting it in the oven since it browns all its sides evenly. If you want to know more about the toaster oven that I recommended, I suggest you to click on the link to read  reviews on Breville toaster ovens and other recommendations on the best toaster oven.

They call this oven the smart oven for one reason and that reason is it does most of the work for you! Well, if you’re wondering what can it do that you do not need to do is that it removes the rack automatically when the door of the oven is pulled open. Yup! It has an auto-eject function which makes your life much easier. It also has an automated pre-set function which comes in 9 different programs.

The pre-set function can also be adjusted to your own preferences. Other than that, it also has a crumb tray that can be removed from the front making cleaning much easier. There won’t be any hassle when cleaning and using this toaster oven since it does most of the things for you!

Like I mentioned earlier, this toaster ovens has flaws and the biggest one is that it doesn’t have any rotisserie function. Well, you don’t really need a rotisserie function since it browns your chicken evenly but I found out that without a rotisserie, your chicken cooks faster on the white meat area. It also gives the chicken a slight deformed look due to the gravity pulling it only on one side.

The other thing is that this toaster oven is too huge and you can barely place it on your counter top. I had this toaster oven placed in my built in cabinet which I made just for this toaster oven. The controls are a little complex as well and it might take some time for you to learn a thing or two on how to set functions and what not for this toaster oven.

Those were the flaws of the Breville BOV800XL and if you‘re still interested in it, you can get one from Amazon or any retail outlets near you. This particular model is a little pricey and it retails at $250 dollars. It comes with a year warranty as well. The price could be better but for a luxurious oven that does most of the work for you; I say it’s worth the buy!

If you are looking for toaster instead of toaster oven, try Jane’s the best toasters blog, she has research and try many toaster and toaster oven in the market and i think she does a wonderful job to help her reader to find the best toaster or the best toaster oven.

 

Best Buy Juicer 2013

If you like sipping a chilled glass of juice often then you must think about buying a high quality juicer for your kitchen. Vegetable and fruit juices give a boost of energy and hydrate the body. And they can easily be extracted at home, you don’t have to hit the coffeehouse or food joint every time you want a glassful.

Here are some juicer reviews you can go through before you decide which is the best juicer to buy and use in your house:

Top Juicer

The Hamilton Beach 67650 juice extractor has a capacity of 8.8 pounds and is priced affordably. The exterior of the juicer, which is transparent and opaque, makes it look absolutely smashing. Another cool model from this brand is Hamilton Beach Big Mouth Juice Extractor which can be cleaned and used effortlessly. Also, it is affordably priced. With a shiny exterior made from durable steel, the Waring JEX328 extractor is just the right thing for preparing vegetable juices. Check out the Waring brand here.

Black & Decker is another well known name in the market and can easily be dubbed as the best juicer available. It runs on a 400 watt motor and its performance is quite satisfactory. If you are an orange juice aficionado then try out Black & Decker CJ625 34 Ounce Citrus Juicer that runs on a power of 300 watts.

Breville Juicer

Breville juicer reviews always get top quality ratings and the Breville BJE200XL Compact Juice Fountain operates on 700 watts and has a sleek built that will look adorable in a compact kitchen.

Another well know line from the Breville juicer brand is the Breville JE98XL Juice Fountain Plus that is a 850 watt powered extractor. It is a dual speed juicer that is quite powerful. It works really fast and has a small footprint. Dismantling and cleaning this juicer will be damn easy.